Kyushu Organic Farm Co., Ltd.
九州オーガニックファーム株式会社
Company Overview
Certified organic farm specializing in premium Japanese green tea, matcha powder, and traditional vegetables. Our products are JAS Organic and USDA Organic certified for global export.
Key Strengths
JAS Organic & USDA Organic certified
Direct farm-to-export supply chain
Traditional cultivation methods
Sustainable farming practices
Products
Premium Matcha Powder
Ceremonial and culinary grade matcha from shade-grown tea leaves
Organic Green Tea Collection
Sencha, Gyokuro, and Hojicha varieties for retail and wholesale
Traditional Japanese Vegetables
Seasonal organic vegetables including daikon, kabocha, and edamame
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About Kyushu Organic Farm
Founded in 2010 with a mission to revitalize traditional Japanese agriculture, Kyushu Organic Farm has become a leading exporter of premium organic products from Japan’s southernmost main island.
Our Philosophy
We believe that truly delicious food comes from healthy soil and sustainable practices. Our farms use zero chemical pesticides and fertilizers, relying instead on centuries-old Japanese agricultural wisdom combined with modern organic techniques.
Certifications
- JAS (Japanese Agricultural Standard) Organic certified
- USDA Organic certified for US market
- EU Organic certified for European market
- Kosher certified available upon request
Product Quality
Our matcha is stone-ground using traditional granite mills, producing a vibrant green powder with a smooth, umami-rich flavor. Each batch is tested for:
- Color and aroma consistency
- Heavy metal and pesticide residue (always undetected)
- Microbial safety
Export Experience
We currently export to 15+ countries including the USA, Germany, France, Australia, and Singapore. Our experienced logistics team handles all export documentation and can arrange shipment via air or sea freight.
Sustainability Initiatives
- Carbon-neutral farming operations by 2025
- Recyclable and biodegradable packaging options
- Support for local farming communities